Here comes my favourite part… cake decorating! =D

So the fourth class was about piping and masking. We first masked a dummy cake on a turntable using a offset spatula. It takes some time, but the end product’s definitely worth it. With 24 masked cakes in the room, we started piping with the plain and closed star tips! Everyone’s sheet had rosettes, double rosettes, crescent, heart, lady fingers, pearls. It was such a fun class! And coincidently, my aunt gave me a cake book. All the cake in there are prettily decorated!

So.. whose birthday’s coming up…

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